‘Keeping up with the Cohens’ — how did Purim baskets get so stressful?
Mishloach manot have become increasingly extravagant and competitive
Mishloach manot have become increasingly extravagant and competitive
The moment that the Purim ads start appearing in the religious magazines, I begin to hyperventilate: How to design the perfect cellophane-wrapped gift packages of treats, the traditional mishloach manot we deliver to one another on the morning of the holiday? How many — who makes the cut for that all-important list? And what about…
Growing up, Purim was my absolute favorite holiday. I went to a yeshiva for elementary school, and Purim was always a big hit there. The school put on a quasi-carnival with raffles and games, leaving me covered in shaving cream after attempts to shave a balloon without popping it. Everyone dressed up in lavish costumes…
Come Purim, I know what my friends are expecting from me. They want to find a bottle of home-made limoncello or coffee liqueur nestled among the hamentaschen in their Mishlochei Manot, Purim care-packages and I’m happy to oblige. Limoncello’s bright lemon taste is true to the fruit, while the coffee liqueur releases a wonderful hit…
On Purim, the standard Jewish holiday cliffnote, “They tried to kill us, we won, let’s eat” gets a special addition: “Let’s help other people eat, too.” Purim, which starts Saturday night and goes through Sunday, is a holiday that not only requires a banquet (se’udah), but also that we send gifts of good food to…
Purim might just be the perfect Jewish foodie holiday — we are required to feast, drink in revelry and to give one another food presents, or mishloach manot. The latter is the perfect project for passionate cooks and anyone who is testing the waters with DIY gifts. The tradition of giving edible gifts comes from…
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