Purim might just be the perfect Jewish foodie holiday — we are required to feast, drink in revelry and to give one another food presents, or mishloach manot. The latter is the perfect project for passionate cooks and anyone who is testing the waters with DIY gifts.
The tradition of giving edible gifts comes from the Megilah we read on Purim: “They should make them days of feasting and gladness of mishloach manot [sending portions] one to another, and gifts to the poor.” More specifically, are supposed to send at least one person two different foods or drinks that are ready to be enjoyed without much preparation.
What homemade mishloach manot will you be sending your family and friends this year? Email us your ideas and recipes at firstname.lastname@example.org by Thursday, March 10th. The top treats ideas will be printed on the blog on Monday March 14th, giving you plenty of time to whip up batches of homemade granola, apple sauce or inventive hamentaschen!