This ramen will fill you with warm soup belly and make the idea of going anywhere seem ridiculous.
How does a self-described terrible student who got kicked out of Hebrew school end up at the top of his field?
Ivan Orkin, a Jewish Long Island-native, is an unlikely ramen master. But he swept Toyko’s food scene and now is honing in on New York with rye noodles and schmaltzy stock.
East-coast transplants are elevating the Bay Area bagel. [New York Times]