On Monday night, the fairy lights outside Lighthouse, a farm-to-table restaurant in Brooklyn, were twinkling. Most passersby sported masks, but the diners seated at well-spaced picnic tables outside the restaurant wore theirs around their chins or abandoned them entirely as they tucked into plates of smoked labneh, tahini-slicked cauliflower and Israeli couscous.. A chalkboard sign…
A Washington, D.C. kosher restaurant that was damaged in riots on Sunday night published a message of support for those protesting systemic racism. “Last night windows were broken and a fire was set at our K Street location,” the restaurant Shouk, which serves Israeli cuisine, posted on its website. “While we are sad that this…
Abigael’s on Broadway, a staple of New York City’s kosher dining scene for decades, will close its dining room as a result of the coronavirus pandemic, owner Jeff Nathan announced on Monday. Founded in 1995, Abigael’s, was hardly the city’s oldest kosher eatery. But its spacious dining room and proximity to Broadway theaters made it…
The tiny downtown pop-up restaurant was warm and softly lit, the tables groaning with food, the swirling wall projections stopping just short of disco-esque. In fact, the room had reached such a cozy-trendy fever-pitch, that the news guests received felt especially shocking. Customers in silk jumpsuits and tortoiseshell glasses raised glasses of white wine to…
I’ve been living in New York City for ten years now, and on countless occasions, I’ve walked by chic little restaurants with diners seated outside, and wondered out loud — Wouldn’t it be lovely to have a kosher Manhattan restaurant with outdoor seating? With our large population, our resources, and our ingenuity, why can’t we…
(JTA) — A Michigan restaurateur said he will “step away” from opening a Dearborn branch of a burger chain founded in Israel following boycott threats. Sam Zahr will open two other Burgerim restaurants, in nearby Oak Park and Redford Township. The Lebanese American told the Detroit Free Press that he will not open in Dearborn…
I only ate at Manhattan’s old Four Seasons once, but its history – and its place in the firmament of New York City dining – always fascinated me. So I’d heard the names Thomas Margittai and Paul Kovi, who bought the failing restaurant from its original owner in 1973. I knew the pair had transformed…
Recently, there’s been a string of anti-Semitic assaults against kosher restaurants in Europe. In December, a 29-year old Syrian asylum seeker holding a Palestinian flag smashed the windows of the glatt kosher Carmel Restaurant in Amsterdam and broke into the restaurant, for which he was later charged with vandalism. The shop owner, Sami Bar-On, decided…
100% of profits support our journalism
