Posts Tagged: fish Results 10
Sea fish with spinach and green garlic. Photographs by Dan Peretz
Roasted wild salmon over lentils. Photograph by Liza Schoenfein.
A new stunning Israeli book aims to bridge the space between the ocean and the table. Half cookbook, half artful seafood encyclopedia, the book is a project of famed Tel Aviv port restaurant Mul-Yam (or, Across the Sea).
Like many modern American families, the faces around my dinner table have changed as family members pass on, others leave for, and then return from, college and new members join our family through marriage. With each of those alterations, our religious and culinary traditions transformed, morphing to fit our new family. But, Shabbat dinner — the one sacrosanct observance in our family — remains.