The holiday of Shavuot offers an avid baker a good excuse for putting dairy back into dessert.
A moist, delicious dessert that’s perfect for Shavuot.
When faced with pressure or stress, one writer responds the only way she knows how: with flour, sugar and eggs.
Next time you’re feeling restless or anxious, pressured or overwhelmed, give yourself over to the rhythms and repetitions of this recipe — perfect for post-Thanksgiving Shabbat.
Hillary Berkowitz Nussbaum stumbled into a one-sided cooking competition with her in-laws, in which every dish she puts on the table is pitted against theirs in a game of ‘Who made it better?’
To settle a fierce — if one-sided — cooking competition between the author and her in-laws, Hillary Berkowitz Nussbaum created one killer pumpkin-Oreo cheesecake.
Hillary Berkowitz married another Jew. Little did she know that wedding planning with her Modern Orthodox in-laws would be so complex.