Chef Einat Admony: The Secret To Israeli Cuisine Lies In The Shuk
“I grew up going with my dad to the shuk. I think this is the essence of Israeli cuisine.”
From The Shuk To Your Table, Chef Einat Admony’s New Cookbook Highlights Her Diverse Roots
“Shuk,” which in Hebrew and Arabic means market, is a very personal cookbook for Israeli-born Chef Einat Admony.
