By Susan Kleinman
Yid.Dish: Use-Up-the-Apples Kugel
Philadelphia – May, 1986. I’m walking down my college’s main thoroughfare, having just finished the very final final exam of my senior year. It’s late afternoon, and as I head toward my off-campus apartment, I come upon a street vendor selling shiny, green Granny Smith apples. I hand the man a quarter, and wipe the…
Yid.Dish: Waste Not, Want This Green Bean-Feta Salad
Fresh, local green beans should be here any day, now – but when they aren’t available, I rely on the frozen ones from Trader Joe’s. I like that TJ’s haricots verts are less waterlogged than many other brands of frozen green bean, and I appreciate the way each bean seems to have been individually frozen…
Admit it, American Jewish establishment: Peter Beinart was right
Robert Kraft will spend $25 million running ads against antisemitism. Is this the right way to protect Jews?
Are Israeli generals more left-wing than their own government?
In rural America’s ‘matzo deserts,’ Jews struggle to set their Seder tables
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