Mixing Bowl: Hanukkah Recipes; The Farm Bill
Sufganiyot get a 21st century makeover. Check out the Mexican hot chocolate glazed ones with fluff filling. [Chow]
If you’d rather buy your sufganiyot, stop by Mile End for some raspberry filled poppers. [Fork in the Road]
What happened at the Farm Bill Hack-a-Thon? [Grist]
Get your fry on with these recommendations for how to fry perfectly for Hanukkah. [Epicurious]
Left over corned beef from the deli can be transformed into this deliciously rich corned beef hash. [Serious Eats]
Books for the cooks that aren’t cookbooks. [The Kitchn]
Vegetarian matzo ball soup, enough said. The Kitchn]
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.
At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse..
Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.
— Rachel Fishman Feddersen, Publisher and CEO