The crucial Jewish ingredient that you probably don’t think of as a Jewish ingredient
Want to make shakshuka, matzo brei or avgolemono? You're going to need some eggs
Matzo Brei
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Culture Grocery store displays are full of matzo — but none of it is kosher for Passover. Why?
It begs the question: Why does non kosher-for-Pesach matzo even exist?
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Community Would You Try Pizza Brei?
Like 54 percent of our readers, I hate matzo. Sure, I eat my obligatory portions at the Seder, can be cajoled into eating it if topped with plenty of lox, cream cheese, tomato and avocado, and even begrudgingly can admit that matzo pizza is borderline delicious. But matzo brei, the weird Jewish Passover “treat” of…
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Fast Forward Steven Spielberg’s Favorite Matzo Brei Recipe
(JTA) — Why is this matzo brei different from all others? It’s a favorite of Hollywood legend Steven Spielberg, that’s why. The Academy Award-winning director — the force behind “Schindler’s List,” “Saving Private Ryan,” “E.T.” and scores of other popular films — has shared his family matzo brei recipe with Goop, Gwyneth Paltrow’s upscale food and…
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Recipes 10 Shades of Matzo Brei
Here, the basic recipe — plus 10 terrifically tasty variations. Growing up, I missed out on matzo brei. The more-than-the-sum-of-its-parts dish of crumbled matzo mixed with beaten egg and pan fried in copious amounts of butter (or oil, though it is vastly inferior this way) is a true Passover breakfast icon — just not in…
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Recipes Giving Jewish Breakfast Its Due
(Egyptian Beans and Eggs) is one of the many Jewish morning meals worth celebrating. “What is your favorite Jewish food?” I ask this question often — at Shabbat dinner with friends, when I interview someone for a story and whenever I lead a cooking demonstration. I ask it because the query tends to elicit smiles…
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Food Breaking the Food Chain
Thinkstock I recently received an email that contained a simple request. Write down my favorite recipe, I was told, and email it to the person at the top of the list. Then delete that person’s name, add my own email address to the bottom of the list, and send the resulting request-for-recipes to 25 friends….
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Recipes Mixing Bowl: Ruth Reichl’s Matzo Brei; Shabbat Chicken
The secret to feeding a picky child? Matzo brei says Ruth Reichl. [Gilt Taste] Serious Eats hung out with one of our favorite chefs, Israeli-New Yorker Einat Admony. Check out their great Q and A. [Serious Eats] To Market, To Market. Take a tour of a Schwartz’s Kosher Supermarket in Williamsburg and see what Old…
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