Milk
WATCH: In Minnesota, Kosher Cookies Served By The Bucket
One chef claims the cookies are so good, he eats “about a bucket and a half a day.”
Illinois Law Takes Aim at Camel and Pig's Milk
Illinois Governor Bruce Rauner signed a bill requiring that milk not from a cow be labeled as such.
It’s Baby Goat (Cheese) Season
After caring for goats for the last year, Meredith Cohen decided she didn’t want to drink milk or eat cheese from animals that weren’t living full, happy lives.
Ehle1000ml night tokes
Good Life Vid #1 Late night session: JJ & Valzzak Uncut ver. Lil John & The Eastside Boyz - The Weedman Matisyahu - King without a Crown EnJoy
Ice cream from the land of milk and honey
Summertime in Israel is all about ice cream, so why not offer it in distinctly Israeli flavors? Does hummus ice cream sound good to you? It sounds really yummy to Yoav Goldberg, general manager of Israel’s Leggenda Gelato. “We are very excited about the new hummus ice cream. People like it because it’s something new, something fresh.” There’s something special about ice cream made of milk from the Holy Land, which is described in the Bible as the land of milk and honey. This season’s newest offerings combine fresh ingredients and classic Israeli tastes. And new ice cream parlors are popping up everywhere. For Tal Suissa of Aldo Gelato at the Tel Aviv Port, cheesecake is one of the best Israeli flavors in frozen treats. But don’t forget about tiramisu; pesto; halva; French vanilla with Nutella; mascarpone with berries; guava and mint; pistachio; strawberries and mango. And that most Israeli of flavors, hummus. Visit the MFA’s Social Media Channels: Facebook - www.facebook.com www.facebook.com Twitter - www.twitter.com www.twitter.com Find us on Instagram: @IsraelMFA @StateofIsrael Please creadit the MFA for any use of this video.
The Milky Way: How One Kibbutz is Changing the Milk Industry
Crossposted from Haaretz
Milk Masters: Israeli Cows Overcome Odds To Become Most Productive
In 1962 Jewish Agency officials declined to give Kibbutz Yotvata a grant to set up a dairy herd. The kibbutz is in the hot desert near Eilat, and experts said that cows couldn’t live in such a climate. Similar skepticism was voiced decades earlier, when Zionists first started dairy farming in this dry part of the Middle East.
The Road to Jewish Civilization, Part 12: On the Shoulder of Education
Israel, the Land of Milk and Honey, the birthplace of the Jewish People and the spiritual center of three religions, presents a unique combination of ancient history and a vibrant modern society, exotic scenery and rich culture. This 12-episode documentary series, produced by CCTV - Chinese Central Television in cooperation with the Embassy of Israel in Beijing, introduces the Jewish People and the story of the State of Israel and its development in a historical, comprehensive and systematic manner to Chinese audiences. The series is narrated in Chinese with English subtitles Episode 12: On the Shoulder of Education The Jews account for only 0.3% of the world’s population, but constitute 22.35% of Nobel Prize laureates. Several Nobel Prize laureates have disclosed the underlying reasons. Attaching importance to education is one of the most essential factors that have enabled the continued development of Jewish civilization. From families and synagogues to schools and even the entire nation, education has always been the main focus of Jewish civilization. What are those outstanding scientists thinking about? Wisdom, persistence, unity and innovation have built up the extraordinary Jewish spirit. The ancient Jewish civilization continues to progress and continues to make eminent contributions to the development of economy, culture, science and technology.
The Road to Jewish Civilization, Part 11: Colorful Evenings
Israel, the Land of Milk and Honey, the birthplace of the Jewish People and the spiritual center of three religions, presents a unique combination of ancient history and a vibrant modern society, exotic scenery and rich culture. This 12-episode documentary series, produced by CCTV - Chinese Central Television in cooperation with the Embassy of Israel in Beijing, introduces the Jewish People and the story of the State of Israel and its development in a historical, comprehensive and systematic manner to Chinese audiences. The series is narrated in Chinese with English subtitles Haifa and Acre, two ancient port cities in Israel, are still two shining pearls on the east bank of the Mediterranean. Today’s Israel is full of music and songs every evening. It is said that Israel is one of the countries holding the most concerts in the world. The Jewish nation loves music, and has never given up this love even in the cruel years of wars, separation and massacre. The Jews may enjoy music everywhere. Besides theaters, streets, alleys and even flea markets may become musical venues at any time in the evening. On one such colorful evening, several excellent artists and innovative musicians describe their pursuits.
The Road to Jewish Civilization, Part 10: A Story about Water
Israel, the Land of Milk and Honey, the birthplace of the Jewish People and the spiritual center of three religions, presents a unique combination of ancient history and a vibrant modern society, exotic scenery and rich culture. This 12-episode documentary series, produced by CCTV - Chinese Central Television in cooperation with the Embassy of Israel in Beijing, introduces the Jewish People and the story of the State of Israel and its development in a historical, comprehensive and systematic manner to Chinese audiences. The series is narrated in Chinese with English subtitles Episode 10: A Story about Water Israel is a thirsty land, with 60% arid areas. The shortage of water resources is a problem for people in the region. However, from ancient times to the present, they have never given up the effort to resolve the water issue for the sake of survival and development. Israel’s reform in water use has experienced three stages — pressure irrigation, water recycling and seawater desalination. In the past 18 years, the aggregate water consumption of this Middle Eastern country basically has not changed, while its GDP and income per capita have grown by 100%. The quality of life keeps rising as well. This is truly a miracle. How did they make this happen?
