Posts Tagged: Vegan Results 43
Every day is a good day to think about eating sustainably: making food choices that are not only healthy for our bodies, but also help us make the gentlest impact on animals and our environment.
Ben and Jerry’s added three vegan ice cream flavors to their lineup this month, increasing the options available to those who keep kosher or who can’t eat dairy.
Of restaurant meals I’ve had around the world, my dinner at Philadelphia’s Vedge stands out. Chef Rich Landau coaxed flavors and textures I didn’t think possible from plant-based food; his wife and pastry chef, Kate Jacoby, blew me away with sumptuous non-dairy desserts.
We knew soft serve would be an integral part of our dessert menu at V Street. We did not, however, realize that a soft-serve machine would cost more than some cars or that it requires about a day’s worth of labor to keep it tuned up each week! But the ice creams themselves are so good, so decadent, so downright unfair, we could never turn back. Halva was the first flavor we introduced on our menu. Its creaminess is complemented by the tart flavor burst in the sour cherries.