We consulted with an award-winning career coach, radio personality and Psychology Today contributor for bulletproof answers to common questions about keeping kosher.
SHORT, SERIOUS ANSWER: Either, “Yup, totally Orthodox!” Or “I keep kosher, but of the three main levels of Judaism, Orthodox, Conservative and Reform, I’d consider myself…” whichever the case may be.
SHORT, SERIOUS ANSWER: “No, because it’s pork, and because we don’t eat meat with milk, so we don’t eat meat with cheese.”
SHORT, SERIOUS ANSWER: “There are levels of keeping kosher. For the non-Orthodox, the laws really aren’t that restrictive once you get used to it.”
SHORT, SERIOUS ANSWER: “Having two sets of dishes and two dishwashers keeps anything that touches meat and milk products separate.”
These wildly popular media mavens have enviable followings and inimitable takes on the wide and wonderful world of Jewish food.