What Exactly Can You Eat If You Keep Kosher?

Graphic by Angelie Zaslavsky
SHORT, SERIOUS ANSWER: “There are levels of keeping kosher. For the non-Orthodox, the laws really aren’t that restrictive once you get used to it.”
MORE EFFECTIVE RETORT: “Ask me!” By offering an interactive response, you’re having a fun conversation, not giving a lecture, he says.
CONCISE COMEBACK: “We take pity on piggies and shrimp makes me faklempt.”
5. What’s with the two dishwashers? Aren’t you kind of taking it to the extreme?
Click here for your answer options.
Did you know that only 2% of Forward readers donate to support our nonprofit newsroom? That 2% make it possible for millions to read the Forward without a paywall or subscription — removing any barriers to the full and fair Jewish story.
But while the Forward is free to read, it isn’t free to produce. Big stories — like deep dives into the antisemitism data, political scoops or reporting trips to college campuses — take months of research and fact-checking. All while we keep you informed of what you need to know each day.
— Rachel Fishman Feddersen, Forward Publisher & CEO
