Lisa Amand
By Lisa Amand
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Recipes #TBT From Bubbe’s Kitchen: Cold Borscht
There I was, like a character out of a Nora Ephron film, standing in the middle of Zabar’s, asking anyone within earshot the difference between their two beet soups. The bustling Manhattan store’s two versions of borscht boast the same color, almost the same ingredients. Scrutinizing the two containers, I hold them up to the…
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Culture The Secret Jewish History of Stanley Kubrick
For the first time since it embarked on an international tour, “Stanley Kubrick: The Exhibition” is showing at a Jewish museum. San Francisco’s Contemporary Jewish Museum proves to be an awesome setting for a complicated, Jewish artist whose films continue to entertain, haunt and provoke. Few filmmakers have been parsed, praised and criticized as much…
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The Schmooze Rising From the Wreckage of the East Village
For days after the disaster, Alan Kaufman says, he felt compelled to look at the ruins. Gazing at the aftermath of the March 26 explosion on Second Avenue and Seventh Street that killed two people and destroyed three buildings on the Lower East Side of Manhattan, he remembered how terrifying it was when he was…
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The Schmooze Manhattan Project’s Forgotten Humanist
Photo: Carol Rosegg Growing up in Australia, Danny Ginges was both fascinated and fearful of the atomic bomb, and as an adult delved deeper into the story of the scientists who created the monster. The more he discovered of these men (and woman) and their top-secret Manhattan Project, the clearer it became that one name…
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News A Year After Sandy, Brighton Beach Struggles To Get Back on Feet
On a warm Saturday in early October, Emily Axelrod subtly smiled as she surveyed the calm ocean off Brighton Beach, a heavily Jewish neighborhood in south Brooklyn. “Now it’s gorgeous,” the 66-year-old Ukrainian immigrant said as she strolled down Riegelmann Boardwalk. But life was dramatically different a year ago, when Hurricane Sandy hit. The Oct….
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Food Nigerian Buka Gets Authentic (Jewish) Touch
Getting Nat Goldberg to stop for a minute is no small feat. The Nigerian restaurant Buka, which she co-owns with partner and chef Lookman Mashood, is hopping. Their spice-selling store just opened and African Restaurant Week is going strong through Oct. 20th with three-course, $28.95-prix-fixes and a Friday night hip-hop DJ party. Far from Goldberg’s…
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Culture Meet Ezra Goldstein, the Oracle of Literary Brooklyn Community
Once upon a time in Zanesville, Ohio, Ezra Goldstein faced a life-altering choice: stay put and help run the family electrical shop, or chase the dream of being a writer. Fast-forward three decades to Brooklyn, N.Y., circa 2010, when Goldstein faced a fork in the road that in many ways mirrored the first. This time,…
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Food Q&A: Susie Fishbein on Her Newest Cookbook
When I talked to cookbook author Susie Fishbein in September, she was at home in Livingston, New Jersey poised to whip up her mother’s recipe of peach cake with soy milk for Shabbat dinner. The 44-year-old mother of four (her youngest child is 10, the oldest 18) is proudly awaiting publication of her eighth cookbook…
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