Liza Schoenfein is a former food editor of the Forward and author of the blog Life, Death & Dinner. Follow her on Instagram @LifeDeathDinner.
Liza Schoenfein
By Liza Schoenfein
-
Recipes Game Day Brisket Sliders With Slaw
Consider making brisket for Friday night dinner and using the leftovers Sunday for a perfect Super Bowl snack. Many supermarkets carry slider buns — and if you can find little brioche or potato rolls, all the better. Makes 12 12 slider buns 1½ pounds braised brisket with sauce (leftovers are fine) ¼ cup mayonnaise 3…
-
Food Harlem Goes Haimish With Bo’s Bagels
Walking home from the gym on West 116th Street I spotted Bo’s Bagel’s, a new place I’d heard about recently. Hungry and curious, I stopped in. The shop smelled exactly the way I remember the dearly departed Upper West Side H&H smelling — toasty and yeasty with faint notes of baked sesame and poppy seeds,…
-
Recipes From Bubbe’s Kitchen: Chicken Paprikash
I had a beautiful Hungarian grandmother, born Erzsébet Weisz and redubbed Elizabeth Weiss when she and her parents and brother and sister moved to New York from Miskolcz in the 1920s. I called her Nana and she called me darling. (It sounded like dahhrrlink, as if spoken by a brainiac Zsa Zsa Gabor.) Nana said…
-
Food Enjoying ‘Rugelach By A Brother’ On MLK Weekend
Happy to wake up to clear blue skies Saturday morning, and with the long Martin Luther King Day weekend before me, I decided to take Leo the Labradoodle on a proper walk around my Central Harlem neighborhood (as opposed to the corner-and-back approach we took in the rain on Friday). Rather than putting on the…
-
Recipes Easy, Aromatic Turkey-Chickpea Stew
This fragrant, soul-satisfying dish is fast enough to make on a weeknight. If you don’t have lemongrass, don’t sweat it — the ginger, garlic and spices make it flavorful enough, though lemongrass does add an herbal-meets-citrus element that’s like nothing else. And if you don’t have fresh ginger, powdered works too — though you will…
-
Recipes How To Build The Perfect Jewish Pantry — And A Dozen No-Shop Dishes
I stared into the refrigerator during the recent cold spell and thought to myself, “I have nothing in the house.” What I meant was that the milk was running low, the fresh vegetables and fruit were at a minimum, and there was no raw beef, lamb, chicken or fish to cook. Loathe to go outside,…
-
Food Kosher Food Comes To Facebook HQ
It took almost 18 years, but kosher-observant employees at Facebook’s main campus in Menlo Park, California, finally have a kosher dining option. According to YNetNews, the venue — a large “caravan” that’s being called “Kosher Truck” — joins 11 other eateries at the company’s enormous headquarters. Kosher Truck, which is open to all of Facebook’s…
-
Food How To Support Jewish Organizations That Provide Hunger Relief
Consider making a donation to one of these organizations, all of which support hunger-relief within the Jewish community: Masbia Soup Kitchen Network offers hot kosher meals to New York’s food-insecure population out of three dignified, restaurant-like settings, two in Brooklyn and one in Queens. It also gives out emergency care packages full of groceries to…
Explore
Most Popular
- 1
News Who was Horst Wessel, and why are people comparing Charlie Kirk to him?
- 2
Culture Charlie Kirk kept a ‘Jewish Sabbath.’ What did he mean by that?
- 3
Film & TV Robert Redford’s legacy is surprisingly Jewish
- 4
News Was Charlie Kirk a martyr? Here’s why Christians are divided and Jews should care
In Case You Missed It
-
Yiddish אַ שמועס אויף ייִדיש וועגן דעם ישׂראלדיקן שרײַבער אתגר קרתA discussion in Yiddish about the Israeli writer Etgar Keret
צוזאַמען וועט מען לייענען אַ ייִדישע איבערזעצונג פֿון קרתס דערציילונג „בײַ נאַכט“
-
Culture This Israeli photographer’s work is all about ‘subverting masculinity’
-
Opinion The terrifying Nazi precedent for Jimmy Kimmel’s suspension — and the reasons to stay hopeful
-
Fast Forward Freed hostage Edan Alexander says he’s returning to the IDF next month
-
Shop the Forward Store
100% of profits support our journalism
