This article originally appeared in the Yiddish Forverts. For hundreds of years, books played a powerful role in the lives of Vilna’s Jews. The city was home to the two most influential publishing houses of religious and secular books, Romm and B. Kletskin, as well as the great Strashun Library. Several synagogues, houses of study…
JERUSALEM (JTA) — Israeli author Aharon Appelfeld, who published more than 45 books in Hebrew and translated into many languages, has died. Appelfeld, whose most recent book was published three months ago, died early Thursday at the age of 85. Most of Appelfeld’s fiction dealt in some way with the Holocaust, mainly its effect on…
Chocolate lovers on your gift list will be delighted to take a deep dive into the delicious topic of Jews and chocolate, with the newly released 2nd edition of “On the Chocolate Trail: A Delicious Adventure Connecting Jews, Religions, History, Travel, Rituals and Recipes to the Magic of Cacao” (Jewish Lights Publishing, 2017). Written by…
A is for argument, which has been started About a new kids’ book that only just charted. It’s called “P is For Palestine,” and it’s been bought coast-to-coast To the anger of Jewish moms found by the Post. B is for book talk on the Upper West Side, Which scribe Golbarg Bashi attempted with pride….
This article originally appeared in the Yiddish Forverts. As editor of the Forverts, most of the questions I get from readers involve either the price of an obituary or a request to decipher a handwritten postcard written by a deceased relative. Recently, though, I got an email with a very different sort of question: “I’d…
This article originally appeared in the Yiddish Forverts. The American writer Joshua Cohen’s last two books, Book of Numbers and Witz, were considerable epic novels that dealt with philosophical issues through a mix of satirical realism and grotesque fantasy. But his new book, “Moving Kings” (both a name of a company and an allegorical key),…
When one of my sons (I won’t say which, to protect his anonymity) was small, if asked what he wanted to be when he grew up, his answer was always the same: an astronaut, a chef and a daddy. I wonder how many people, asked that very question, would answer “a rabbi and a chocolate…
My journey, both personally and professionally, in Orthodox and non-Orthodox circles alike, has introduced me to a surprising divide, one that does not map neatly onto the denominational divide but evokes diverging passions that grow more animated as one moves from right to left. Namely: The practice of reading in shul. Every year I try…
So you’re invited out for a Rosh Hashanah meal — and you’re stuck as to what to bring? We’ve got you covered. For The Gourmand We’re itching for a copy of celebrity Israeli chef Yotam Ottolenghi’s Sweet (his publisher should have timed the release better, with the chief holiday of sweets upon us now), but…
I was not raised in modern Orthodoxy; I married into it. And as I read Tova Mirvis’ memoir, The Book of Separation, it often felt as though I was reading my own misgivings and hesitations. Her book opens with a chronicling of her first Rosh Hashanah, after leaving her marriage and Orthodox Judaism. Mirvis grew…
There’s a concept in the early Zionist writings that still haunts contemporary Jewish life. It’s the belief that the Diaspora Jew is an outmoded kind of Jew. Weak and effeminate from too much studying, he is submissive and abject, always apologizing to the gentiles who hate him. As opposed to this Diaspora Jew, the early…
100% of profits support our journalism
