Esh chef and Knife Fight host Ilan Hall has concocted an over-the-top sandwich for the release of Seth Rogen’s Sausage Party, which opens this week.
Watch chef Ilan Hall whip up a spring brunch with soul.
Chef Ilan Hall, the culinarily controversial owner of The Gorbals — think bacon-wrapped matzo balls — offers his take on a holiday meal that even a Jewish mother could love.
Five years after the launch of his L.A. eatery, Top Chef winner Ilan Hall brings his infamous bacon-wrapped matzo balls to Brooklyn.
“What Are Your Favorite Sustainable Food Stories in America?” Serious Eats asks, for The Perennial Plate, a video series that will tour the country to tell the story of sustainable foodies, farmers and chefs.
Are celebrity chefs good for food? That was the provocative question on the table batted around by LA Weekly food critic Jonathan Gold and four Los Angeles chefs at a Zócalo Public Square and at the Skirball Cultural Center last week.