This is the Forward’s coverage of kosher food, which follows Jewish dietary law.
Kosher
The Latest
-
Food The Windy City’s New Kosher BBQ Spot is Smokin’
Some people think of Jewish food and imagine matzo ball soup and chopped liver. Jeff Aeder thinks southern barbecue — sort of. Aeder, a real estate investor, is the founder of Milt’s Barbecue for the Perplexed, a kosher barbecue joint that opened at the end of January in Chicago’s Lakeview neighborhood. Named after his uncle…
-
Food Bowing to the OU, Jezebel Changes It’s ‘Racy’ Name
Jezebel may be a fitting moniker for an irreverent feminist blog, but the Orthodox Union thinks it’s not a good name for a glatt kosher restaurant. The Jewish Week reports that the hip, super-stylish Soho restaurant is being made to undergo a rebranding as a result of its seeking kosher certification from the OU. Paying…
-
Food A Taste for Keeping Kosher
Most of the time, I do what I want. It’s what’s so great about being an adult. I get to eat baked potatoes at midnight and watch terrible television by myself. I get to choose the music I listen to, the clothes I wear, the jobs I keep. I’ve kept kosher in my own way…
-
News Ultra-Orthodox Schools Resist Mandate on Vegetables, Fearing Kosher Violation
Getting schoolchildren to eat green vegetables is anything but easy. Getting students in ultra-Orthodox schools to eat these vegetables as part of their school lunch could soon become impossible. Representatives of ultra-Orthodox groups have been petitioning the government, in meetings and through correspondence since last October, to exempt their schools from the legal requirement to…
-
Culture Rabbi Rules Water Is Non-Kosher
More stories here… Federal regulations that safeguard the hydration of citizens have fallen afoul of the church state divide when, citing concerns about water-borne micro-organisms in potable water supplies, Rabbi Detrop of the Orthodox Onion declared water nonkosher. “We have been able to make limited supplies of OO koshered water available at $5 a bottle,”…
-
Food Pizza Da Solo: The Best Kosher Pizza in New York?
To say that New York City is the place to eat pizza is like saying New Orleans is the place to celebrate Mardi Gras — it simply goes without saying. But the pie that made New York famous for isn’t what it once was. Pizza lovers and pizzaioli (the men who make pizza) have moved…
-
Food Kosher Meat at the Click of a Button
My late grandparents lived in a small city on the Canadian prairie when I was little. With no butcher anywhere close by, my grandfather took it upon himself to purchase kosher meat for the entire community. He would have the meat the meat flown in from Montreal, which was thousands of miles away. And, when…
-
Food Horse Scandal Is Boon for Kosher Meat Industry
The recent discovery of horsemeat in products sold as beef in the UK has shocked many British consumers, turning them away from their local butcher counters, fast food restaurants and ready-meals. While the situation is alarming for the larger meat industry, kosher meat purveyors in Europe are thriving as consumers — Jewish and non —…
Explore
Most Popular
- 1
Culture RFK Jr.’s poems to Olivia Nuzzi are peak cringe — so were King Solomon’s
- 2
News DNA test kits spark a surge of online conversions to Judaism in the U.S.
- 3
Opinion What does Mamdani’s response to synagogue protests mean for Jews? No one will like the answer.
- 4
Culture She was a dancer who leapt to the top of her field — then the Trump administration fired her
In Case You Missed It
-
Sports Danny Wolf will see you now
-
News Shabbat dinners for young adults were the new thing. Now OneTable is laying off staff.
-
Fast Forward Amid campus tensions, CUNY steps up outreach to Brooklyn yeshivas
-
Opinion I was interrogated by Israeli authorities — I know why they’re terrified of peace activists like me
-
Shop the Forward Store
100% of profits support our journalism
