JEWISH. INDEPENDENT. NONPROFIT.
Nobody puts Kutsher’s in a corner. After closing in 2013, the former Borscht Belt hotel — famed as the inspiration for the fictional “Dirty Dancing” resort — is to be reincarnated as a $250-million yoga center. Indian billionaire Subhash Chandra plans to turn the defunct resort into a yoga and wellness center. His vision edged…
New York’s new modern Mexican fast-casual place, Oxido. Facebook. What happens when a Mexican chef, a Korean restaurant franchisee, and a Jewish entrepreneur go out to eat? No, it’s not a Borscht Belt setup; the answer’s a snazzy “modern Mexican” restaurant that just opened in Manhattan’s Flatiron district. Oxido is the brainchild of Shmilly Gruenstein,…
From the 1970s to my [last] stay at Kutsher’s in 1997, I remember it as a heymish Shangri-La — starting with the check-in welcome by owner Helen Kutsher. A post-breakfast line-dance workout, then – trying to avoid the droppings of the resident Canadian geese on the lawn — a solo rowing session in a boat…
Kutsher’s, the fabled Catskills resort hotel, is set to be demolished later this month. The 1,300-acre property near Monticello, N.Y., was sold last year for $8.18 million to Veria Lifestyle Inc., which plans to turn it into a health and wellness resort. Pre-demolition work already has begun with the clearing of trees and brush, and…
Kutsher’s Tribeca patrons who pay close attention to their credit card bills might have noticed that they were being charged for a whole lot more than upscale gefilte fish and matzo ball soup. That’s because one of the restaurant’s waiters was allegedly stealing their information and using it to go on a $126,000 spending spree….
If you’re reading this before dinner, beware: The hot-off-the-presses Time Out list of the 100 best dishes and drinks in New York will have your stomach rumbling. We at the Jew and the Carrot were kvelling over some of our favorite Jewish-inspired culinary picks that made the list. Shelskey’s Smoked Fish’s Clementine and Ginger Rugelach,…
Video: Nate Lavey At its origins, gefilte fish was a perfect example of peasant fare, what the Italians call cucina povera, a cuisine designed to extend limited resources across as many table settings as possible. Starting in the Middle Ages until about 60 years ago, balebustes, or skilled homemakers, visited fishmongers to purchase inexpensive fish…
Whether the thought of cooking another kugel drives you insane or you’re just too far away to go home for the holidays, these restaurants have your back in the tastiest of ways. While some chefs have opted to go the more traditional route by doing their best to recreate one of grandma’s meals, others use…
THE TEMPLE EMANU-EL STREICKER CENTER and Virtual
Aug 10, 2022
7 pm ET ·
Will the last Jew left in New York’s congressional delegation be reelected? Will New York’s senior congresswoman receive another term? Or will one of the newcomers upend Manhattan politics?
