For the first time in years, the Jerusalem municipality is enforcing the law against public displays of leavened bread during Passover at the Old City’s Jaffa Gate this year. Municipal inspectors confiscated the wares of a bagel vendor at the site on Wednesday and prevented others from selling their goods. The bagels have become one…
Gefilte may be the most ubiquitous fish dish in the Jewish culinary lexicon, whether we’re talking about the mass-produced, jarred versions available at supermarkets or the ready-made kind from kosher-style delis and dairy appetizer stores. But it is also the most celebratory fish dish, closely related to the haute-cuisine triumph quenelles de brochet. Essentially a…
Michael Burstein kindly provided the Four Questions in Klingon to those of his readers in the Federation of Planets celebrating Pesach (Passover). The Four Questions In Klingon qatlh pImlaw’ ramvam rammey latlh je? qaStaHvIS Hoch rammey “Hametz” “Matza” je DISop, ‘ach qaStaHvIS ramvam’e’, “Matza” neH wISop. qaStaHvIS Hoch rammey, Hoch tI wISop, ‘ach qaStaHvIS ramvam’e’,…
You can understand why security at the U.S. Embassy is tight. The first terrorist attack in the capital of this sub-Saharan country occurred only three months ago. Even under “normal” circumstances, no closed bags, including brief cases, are permitted beyond the guard house into the Embassy proper. Even before they pass through the X-Ray scanner,…
(JTA) — Gluten-free matzah might sound like a bad joke — after all, regular unleavened bread tastes pretty cardboard-like already. But for Jews with celiac disease, an autoimmune disorder that can damage one’s intestinal lining, or gluten intolerance, which involves icky reactions to that pesky protein found in wheat, finding the right matzah — which,…
In a small shop in Roswell, Georgia, not far from Atlanta, Russian immigrant Natalya Shapiro paints matzo with stunning chocolate. As a small child in Belaya Tserkov, in Ukraine, she used to visit her grandparents often. Her grandfather was a baker, and her grandmother baked matzo throughout the year, storing it in a special bag…
I hate Passover. And I’m not alone. It’s a Holy Day as smug and stomach-hurting as Yom Kippur, but one that lasts as long as the eight oily days of Hanukkah. It’s as fraught with familial tension as a Thanksgiving turkey with one blue wing and one red wing, but, like the playoffs, you have…
Mazel tov! You lucked out this year because someone else is hosting the Passover Seders. You may not have much to cook, but you definitely have to bring a gift. Do it because it’s the right thing to do. Do it because your bubbe taught you manners. At the very least, do it because you…
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