By Nik Sharma
Nik Sharma’s Chile-Sumac-Pomegranate Nuts
It’s always good to have a snack on hand for unexpected guests, and even for yourself. I’m a huge fan of sweet, sour, and hot flavors, all in one bowl. So, I’ll often grab different types of nuts from the freezer and season them with this fruity combination of sumac, pomegranate molasses, and cayenne. This…
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Catch Up on Yiddish Events
It's trivia time!
Jewish Deli and Yiddish Cooking in a TikTok World
Tue., Feb. 27, 2024 • 1 P.M. ET
Today many young people are creating and sharing short cooking videos through social media channels like TikTok. For Jews from non-traditional or non-religious backgrounds this has become a fun way to engage with their Jewish identity.
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