Kosher Restaurant Goes Viral With Reverse Food Trend: Spaghetti In Meatball
Graphic by Angelie Zaslavsky
Reverse food trends are the name of this game, apparently. Thrillist gave kosher restaurant Noi Due a tip of the hat in its new Instagram post honoring Noi Due’s commitment to breaking the Internet in the form of a new dish entitled spaghetti in meatball, rather than the tired old spaghetti with meatballs. It’s a one pound meatball that, when sliced open, reveals the bounty within, in the form of a full plate of spaghetti and marinara.
This is the food of the future. Check this cutting-edge, glatt kosher innovation out for yourself in the Upper West Side osteria, Noi Due Carne.
Shira Feder, if she does nothing else with her life, will try this giant meatball. She’s at [email protected]
It’s our birthday and we’re still celebrating!
We hope you appreciated this article. Before you go, we’d like to ask you to please support the Forward’s independent Jewish news.
This week we celebrate 129 years of the Forward. We’re proud of our origins as a Yiddish print publication serving Jewish immigrants. And we’re just as proud of what we’ve become today: A trusted source of Jewish news and opinion, available digitally to anyone in the world without paywalls or subscriptions.
We’ve helped five generations of American Jews make sense of the news and the world around them — and we aren’t slowing down any time soon.
As a nonprofit newsroom, reader donations make it possible for us to do this work. Support independent, agenda-free Jewish journalism and our board will match your gift in honor of our birthday!
Support our mission to tell the Jewish story fully and fairly.
