Eat, Drink & Think is your daily destination for recipes, restaurant news, holiday menus and great food journalism — all through a Jewish lens. From the traditional to the cutting edge, we explore the worldwide Jewish culinary landscape and bring…
Food
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Shabbat Brunch: Apple-Oatmeal Pancakes
It’s Saturday morning. OK, let’s be honest, it’s probably already early afternoon. My husband and I drag ourselves out of bed and head straight for the kitchen. It’s our Shabbat ritual — we wake up, spend hours preparing dish after dish and then sit down to a leisurely, luxurious lunch. Eggs of some sort, lots…
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Bringing Justice Back to Tu B’Shvat
In cities across the globe this month, Jewish communities are celebrating Tu B’Shvat. One of the types of celebrations is the mystical Tu B’Shvat seder. It started in the 16th century, by Rabbi Yitzchak Luria, who took the New Year of the Trees and gave it an other-worldly spin. Through the ritual of the Tu…
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10 Delicious Kosher Wines for Under $21
It seems like a daunting task, choosing a bottle of wine. What variety? Which region? What food to pair with your choice? And can you get something good for a reasonable price? Buying kosher wine makes all of this even more complicated, as many stores have a limited selection and lack knowledge of quality kosher…
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Montreal’s Famed Schwartz’s Deli Set To Sell
Schwartz’s Charcuterie Hebraique de Montreal Inc. — “Schwartz’s Hebrew Delicatessen of Montreal” — has been one of the few constants on mercurial Boulevard St-Laurent, the storied street whose low-slung storefronts loom large in Montreal’s Jewish-immigrant history. The oldest deli in Canada, Schwartz’s has evolved from a heymish neighborhood haunt to a bona fide destination whose…
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Colorado Religions Stand Together on Food
A Jew, a Muslim and a Buddhist walk into a Congressman’s office… No, it’s not a joke; it happened last week in Boulder, Colorado, at an interfaith roundtable on food and sustainability, co-hosted by Hazon. Joining clergy from the local Modern Orthodox, Conservative and Reform Jewish communities were leaders from the local Muslim, Second Baptist,…
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What It’s Like to Compete at the Olympics of Food
Behind every great chef are diligent commis, or assistant chefs. For Chef Richard Rosendale, the chef who won last week’s Bocuse D’Or USA competition, his commis was Corey Siegel, a 21-year-old Jewish trainee chef who works with him at the Greenbrier resort in White Sulphur Springs, West Virginia. The Bocuse D’Or competition is considered the…
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Why I Keep Kosher
Over the last decade, the concept of mindful eating has spread through communities across the country. Most Americans now understand that there is an ethical way to eat, and that our food choices have a wide-ranging impact. And with a farmer’s market offering local, sustainable, cruelty-free foodstuffs seemingly on every doorstep, it’s easier than ever…
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Recipes The Spiritual Significance of the Seven Species Silan Cake
From Tu B’Shvat (Jewish Arbor Day), we may develop a clearer understanding that the well being of trees is intimately connected to the well being of all creation. From the point of view of practical Jewish philosophy and everyday living, the “Tree of Life” symbolizes the wisdom of the Torah: “Man is like a tree…
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Mixing Bowl: Kosher Tailgating, Jewish Farming and Kutcher’s Brunch
Headed to the Super Bowl this weekend? We’re jealous! While you’re there, check out the giant kosher tailgate party being hosted by Chabad. [Chabad.org] Downtown Manhattan just got a little slice of Israel. A new Aroma Espresso bar opened near Wall Street (and the Forward!). [Midtown Lunch] Adam Berman, founder of Urban Adamah chats about…
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Recipes Two Almond Recipes for Tu B’Shvat
The date palm is tall and majestic. The olive tree locks oil in its plentiful fruit that anoints kings. The bountiful orange trees were the crown jewels of early Zionism. Yet it is the humble almond tree that grabs our attention when we celebrate the new year of the trees, Tu B’Shvat. According to the…
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Chefs Travel to Israel To Cook Dinner for Peace
Chefs from the White House, the Kremlin, the Elysee Palace and the Chancellery of Germany are touring Israel and will cook a gala dinner for peace. The delegation from the the group Club des Chefs des Chefs, or Chefs of the Heads of State, arrived Wednesday in Israel at the invitation of Shalom Kadosh, executive…
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