15 Fabulous Vegetarian Dairy Recipes for Shavuot

Molly Yeh’s rosemary-ricotta blintzes with strawberry-rhubarb sauce Image by Molly Yeh
Breakfast
Rosemary-Ricotta Blintzes With Strawberry-Rhubarb Sauce
Deb Perlman’s Magical Blintzes

Leah Koenig’s corn and eggplant pashtida Image by Leah Koenig
Lunch/Dinner

Cheryl Sternman Rule’s cold yogurt soup with cucumber, herbs and rose petals Image by Ellen Silverman
Cold Yogurt Soup With Cucumbers, Herbs and Rose Petals
Labneh With Tomatoes, Pesto and Tapenade
Gnocchi di Semolino alla Romana (Farina Dumplings Roman Style)
Kale and Mushroom Quinoa Mac and Cheese
Dessert

Hillary Berkowitz Nussbaum’s Russian sour-cream coffee cake Image by Hillary Berkowitz Nussbaum
Russian Sour-Cream Coffee Cake