Skip To Content
Get Our Newsletter

Support the Forward

Funded by readers like you DonateSubscribe

Culinary Cabaret

The Thalia Follies returns to Symphony Space for the fourth year in a row to take on a meaty subject: food.

TASTY TREAT: This year's Talia Follies focuses on food

The political cabaret series, created by Isaiah Sheffer and Martin Sage, includes a number of sketches that speak directly to members of the tribe. The Food Follies includes songs about Zabar’s, Artie’s Delicatessen, egg creams and a “Shiksa’s Seder.” There is also a tribute to beloved New York City restaurants that are no longer with us.

Symphony Space, Leonard Nimoy Thalia theater, 2537 Broadway (at 95th St.); Nov. 19, 6:30 p.m. &, 8:30 p.m.; $25, $20 members, $30 the day of the show. (212-864-1414 or




Republish This Story

Please read before republishing

We’re happy to make this story available to republish for free under an Attribution-Non Commercial-No Derivatives Creative Commons license as long as you follow our republishing guidelines, which require that you credit Foward and retain our pixel. See our full guidelines for more information.

To republish, copy the HTML, which includes our tracking pixel, all paragraph styles and hyperlinks, the author byline, and credit to Foward. Have questions? Please email us at

We don't support Internet Explorer

Please use Chrome, Safari, Firefox, or Edge to view this site.