Paula Shoyer promises that her latest cookbook, ‘The New Passover Menu,’ will set you free — offering liberation from so much same old same old.
A simple and versatile recipe that can be made with any type of white fish (or even salmon), the dish can be served for Passover dinner or for lunch over the holiday.
Paula Shoyer, David Lauren, Selma Blair, Maggie Gyllenhaal, Andy Cohen, Carl M. Stern
I recently received an e-mail from Amazon.com informing me that, based on my previous purchases and ratings, I might enjoy Paula Shoyer’s “The Kosher Baker: Over 160 Dairy-free Recipes from Traditional to Trendy.” Not one to doubt Amazon’s grasp of my culinary tastes, I clicked the link provided and read the product description. It begins: