As one does this time of year, I’m looking back and thinking about how I spent my time. What might I have done differently or better? More tzedakah and less Netflix jumps immediately to mind. But I’m also looking at what I’ve accomplished. And second only to launching my younger child into a life of…
T’ruah rabbis and farmworker activists protest at a Wendy’s in Naples, Florida, calling on the fast-food giant to join the Fair Food Program. Photograph by Coalition of Imokalee Workers. Who picks the food you eat? How are they treated? How much are they paid? These are just a few of the critical questions that we…
(JTA) – I will now share a cardinal truth of the life agrarian: If you give them tomatoes, all else is forgiven. OK, the truth may only be trivial. It might not even be true. But some conviction along those lines must have lain behind my decision to plant 1,000 — yes, 1,000 — tomato…
When it comes to Passover, the same treasured foods grace tables every year. Matzah ball soup. Gefilte fish. Brisket. Roast chicken. Growing up, my husband’s family table was no different. I, however, grew up Italian and later converted to Judaism. Our Passover meals now not only include the customary Jewish dishes, but also some of…
Passover always feels both repetitious and fresh. Every year we are asked to tell the story of enslavement and redemption anew, asked to go through the same motions, dip our fingers in the wine again the same number of times. But there is another imperative — not just to remember our own historic moment of…
Last year I put a tomato on my Seder plate. I invite you this year to consider doing the same. The retelling of our liberation story at Passover is powerful, but we deepen the sense of the story through tasting it symbolically. We ingest the bitterness of slavery through the maror. The saltiness of the…
The growing season in Tennessee is incredibly long. This September, my CSA had on abundance of tomatoes, eggplants and spaghetti squash, and I decided to reach out of my cooking comfort zone with the eggplant. I have a few basic go-to eggplant recipes, but didn’t feel like eating baba ganouj for the next two weeks….
Why was a group of rabbis singing around some tomatoes at a Publix supermarket in Naples, Fla.? No, it wasn’t a new ritual about mindful eating, but rather an act of protest. Would you pay one penny more per pound for tomatoes to ensure a better wage and a more dignified workplace for farmworkers? That’s…
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