VIDEO: How to Make Cabbage Strudel for Sukkot
A version of this article originally appeared in the Yiddish Forverts. In this episode of “Est Gezunterheyt” (Eat In Good Health), Forverts editor Rukhl Schaechter and Yiddish gourmet chef Eve Jochnowitz demonstrate how to make cabbage strudel. There is a truly captivating part of the process at the end, when Eve and Rukhl stretch the…