Mixing Bowl: Jami Attenberg's Pickles, Latke Fest
Only in Brooklyn: Jami Attenberg, author of the critically-acclaimed and food-heavy novel “The Middlesteins,” makes pickles with Jeffrey Yoskowitz of the Gefilteria, a “boutique purveyor of Old World Jewish foods” [Vol. 1 Brooklyn]
Mixing Bowl: Nate Silver’s Burrito Blog, Reubans
Take a tasty tour through New York’s Holyland Market for Israeli staples from amba to za’atar. [Serious Eats]
Women ARE Funny. I'm Proof.
The best class I took in my last quarter of college didn’t have tests or quizzes. The teacher made us laugh. Our homework was (literally!) fun. And the final exam was an oral presentation… in the back of a bar. Bad grades? Not an issue. Bad jokes? Now that was something to stress over.
Q&A: Avoiding the Lunch Box Blues
As food editor for the Associated Press, it’s no surprise that J.M. Hirsch spends his days writing about food. But he’s become known on the Internet for an interesting twist on his day job: lunch blogger. Hirsch began his popular “Lunch Box Blues” website about the seemingly straightforward task that parents know is anything but simple: packing his eight-year-old son Parker’s lunch every day. On the blog, he chronicles everything — from the vegetable victories to the lonesome leftovers —five days a week. The Jew and the Carrot spoke with Hirsch by phone about all things lunch: prepping, packing, and the perils of PB&J.
On Memorial Day, Remembering Our Fallen
Of the 6,800 American service members who have died fighting in Iraq and Afghanistan, 53 called themselves Jews. We profile 16 who died or whose Jewish identity became known this year.
A Love Story in Black and White
Thanks to her Forward story, Abigail Rasminsky met her future husband. They wed after an intercontinental e-romance and a hurricane-stricken cabin weekend.
Hitting The Road for 'Tax Fairness'
While some efforts to get younger Americans involved in the political process may be fretting over the so-called “enthusiasm gap” between four years ago and today, Alan Van Capelle, isn’t worried. And he’s got the bus tour to prove it.
Dispatches From The DNC
I’m a sucker for a good montage. I’ve been known to reach for the tissues before the Academy Awards even starts pulling out all of the schmaltzy stops. (I’m not even talking about the montage of people who died; I tear up during the “magic of the movies” opener.) But pageantry? Please. Watching on TV, I never fall for people who look emotional and choked-up behind the podium.
Will Travel for Food: Chatting With Jodi Ettenberg
When Jodi Ettenberg quit her job as a New York lawyer to travel around the world and chronicle her journey on a blog called Legal Nomads, she thought she was going on a year-long trip. That was four years ago.
Mixing Bowl: Jewish Food Porn; Helen Nash
Food porn alert: Eater gets a first look inside “The Mile End Cookbook.” Even the matzo looks mouthwatering… [Eater]