Food

WATCH: The Secret Ingredient For Perfect Hanukkah Brownies Is Olive Oil

In Georgia, Life Is A Moveable Feast. Leave It To The Jews To Eat It Up.

At the Manhattan home of Jewish Joint Distribution Committee board member Shari Levy, a select group of humanitarian foodies sat down to have a supra, the Georgian word for feast, last night. No one in the room had Georgian heritage, and only three people in the room had ever been to Georgia. The Georgian feast…

Carnegie Deli Returns As Pop-Up For ‘Marvelous Mrs. Maisel’

That Mrs. Maisel has got some chutzpah. First, she says things no 1950s housewife should utter. Now, she’s resurrecting the Carnegie Deli. To celebrate a new season of runaway hit The Marvelous Mrs. Maisel, Amazon Studios is bringing the Carnegie back as a weeklong popup, December 1-8 in Soho. “While it may be 2018 on…

New York Food Trucks Will Now Get Letter Grades Like Restaurants

The NYC Department of Health recently revealed that it would soon begin giving out letter grades for food trucks the way they do for restaurants. The letter grading system has been fraught in the restaurant business, as restaurants are often at the victim of a food inspector’s individual bias. It is often people of color,…

Anthony Bourdain Takes Swipe At Foodie Snobs — From The Grave

The real tragedy of the human condition is that often, adoration comes posthumously. Consider the legacies of people like Michael Jackson, Prince, and now Anthony Bourdain, and the way their reputations skyrocketed after their unexpected deaths. Glancing at the cover of the swiftly published re-release of the Les Halles cookbook, with its nearly-hagiographic innards and…

Latke Fatigue? Try These Fried Foods This Hanukkah Instead

Certain holidays lend themselves to creative menu exploration, but the Festival of Lights is not one of them. What would Hanukkah be without potato pancakes? Case in point: The season’s celebrations are as often called latke parties as they are Hanukkah ones. Nevertheless, when I started dreaming up holiday recipes this year, I couldn’t muster…

Shoo Shoo Is The Latest Middle Eastern Restaurant To Open In New York

Nur, Dez, NishNush, Miss Ada, Timna, Shuka…. The more Middle-Eastern joints seem to open, the more New Yorkers seem to flock to them. And the latest to hang up a Mediterranean-flavored shingle is Shoo Shoo, which started serving its spin on staples like falafel, hummus, sabich, and shakshuka last week. A few things distinguish this…