A reminder that as of today, there are just two months to go in the countdown to Carnegie Deli’s demise. If you’ve never tried it, now’s the time. If, like our food editor, you have cherished memories of Carnegie, relive them while you still can. The legendary deli closes its doors forever on December 31….
What’s being billed as the first “luxury, year-round” kosher resort has opened in New Hampshire, of all places. The Arlington Hotel also boasts the “five-star” Birch Bistro, whose offerings even include “a decadent kosher continental breakfast.” Birch’s menu looks pretty middle-of-the-road, but beef tongue crustini [sic] and a pastrami on rye sub sound intriguing. More…
Lots of hand-wringing in Los Angeles over the closing of another Jerry’s Famous Deli, this one in suburban Woodland Hills. More Hot Dish It’s the fifth Jerry’s Famous to close in the last few years; three remain, in Marina del Rey, Encino and Studio City. Woodland Hills had been open 43 years. “Are we witnessing…
A Jew and a Parsi walk into a restaurant… That’s not a setup for a punchline; it’s the premise of a very cool-sounding dinner next month in Decatur, Georgia, near Atlanta. Chef Todd Ginsberg of The General Muir, Atlanta’s terrific Jewish resto, will pair will Chef Meherwan Irani of local fave Chai Pani on a…
San Francisco deli The Rye Project has folded, JWeekly reports. Owner Adam Mesnick is blaming real-estate issues. When it opened on a gritty block in 2014, the “Newish Deli” drew raves for trad favorites like overstuffed sandwiches, bagels and lox and matzo-ball soup. Mesnick still operates Deli Board, another deli reboot in SF. More Hot…
JewBoy was Mo Pittle’s nickname growing up in El Paso, Texas — it was a Semitic spin on “homeboy.” Now, he’s embraced it with JewBoy Burgers, his new food truck in Austin. Look for Jewish-Latino mashups like the The Oy Vey Guey Burger, with Jack cheese, green chilies and jalapenos, and the Goyim, a bacon-and-grilled-pastrami…
Tel Aviv’s white-hot food scene has long been on the radar of Forward readers, and word’s getting out big-time to the rest of the world. The Wall Street Journal just featured an ode to Tel Aviv restaurants including Halutzim 3, Yaffo Tel Aviv and Mizlala. A few days later, The Washington Post waxed rhapsodic about…
Denver’s beloved Rosenberg’s Bagels and Delicatessen will finally reopen on October 16, five months after a devastating fire shuttered the business. “It is true,” owner Joshua Pollack told the Denver Post. “It’s going to feel so good to be back in our home.” Forward readers might remember Rosenberg’s as the place that pioneered marijuana-infused smoked…
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