Swanky Vegan Comfort Food in Brooklyn, Through a Jewish Lens
Graphic by Angelie Zaslavsky
Here’s renowned vegan chef Isa Chandra Moskowitz on Modern Love, her new Williamsburg, Brooklyn, eatery:
“Chinese food, Indian food, Jewish food obviously. Our menu has some Russian influences, some French-Canadian influences, but it’s really all through the lens of a Brooklyn Jew,” she tells the Village Voice.
The resto’s website describes the cuisine as “swanky vegan comfort food.”
Modern Love’s first location opened in Omaha — that’s not a typo — in 2014.
More Hot Dish
Michael Kaminer is a contributing editor at the Forward. Contact him at [email protected]
Why I became the Forward’s Editor-in-Chief
You are surely a friend of the Forward if you’re reading this. And so it’s with excitement and awe — of all that the Forward is, was, and will be — that I introduce myself to you as the Forward’s newest editor-in-chief.
And what a time to step into the leadership of this storied Jewish institution! For 129 years, the Forward has shaped and told the American Jewish story. I’m stepping in at an intense time for Jews the world over. We urgently need the Forward’s courageous, unflinching journalism — not only as a source of reliable information, but to provide inspiration, healing and hope.
Support our mission to tell the Jewish story fully and fairly.
