Welcome to the Forward’s reviews of Jewish books, films and other works.
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Food Taste Testing ‘A Taste of Rome’
This is an occasional column in which the writer evaluates a new cookbook by making some of its recipes, sharing the dishes with friends and asking her guests what they think of the results. She recently cooked her way through “Tasting Rome: Fresh Flavors & Forgotten Recipes from an Ancient City,” by Katie Parla and…
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Food Taste Testing ‘Israel Eats’
This is a sporadic column in which the writer evaluates a new cookbook by making some of its recipes, sharing them with friends and asking her guests what they think of the results. She recently cooked her way through “Israel Eats” by Steven Rothfeld with Nancy Silverton (Gibbs Smith). A food photographer in his mid…
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The Schmooze A Whole Day (And Book) to Celebrate Your Jewish Mom
Rachel Ament with her mom // Courtesy of Rachel Ament Mayim Bialik’s mom thinks you’re jealous of her. If Barbra Streisand could be so famous and amazing and wonderful with her nose, why should mine be any problem Actually, the way my mother told it, I was indeed a fantastic, gorgeous person and I am…
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The Schmooze An Orphan in Pre-State Palestine
In the opening frame of Dina Zvi Riklis’s film “The Fifth Heaven,” which will be screened June 15 as part of SERET 2012, London’s first Israeli Film & Television Festival, we receive an explanation of the movie’s title. “There are seven heavens in the sky,” the movie tells us, quoting the Talmud. “The fifth one…
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The Schmooze Monday Music: Starting From Flamenco
“Ride,” the debut album from New York City-based band Caramelo, has global ambitions worthy of its name. The opening track, “The Girl is Gone,” sets the tone for the rest of the album when Jewish singer Sara Erde trades smooth fly-girl R&B vocals with flamenco artist Alfonso Cid. While Erde’s voice is immediate, alternating rapidly…
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