Fish Recipes
Fish:
Gefilte Fish a la Veracruzana (Mexican Fried Fish Balls in Spicy Tomato Sauce)
Gefilte Fish in Pomegranate and Horseradish Sauce
Grandma Ruth and Jeffrey’s Recipe
Merluza Con Guisantes (Merluza With Snowpeas)
Olive Oil Poached Alaskan Salmon, Potato Latke, Horseradish Crème Fraiche
Pesce All’Ebraica (Italian Sweet-and-Sour Fish with Raisins and Pine Nuts)
Salona (Iraqi Sweet And Sour Fish)
Shaul’s Harayme (White Fish in Spicy Tomato Sauce)
Sweet Black Pepper Halibut or Other Fish Steaks, Vietnamese Style
[Yid.Dish: Poached Salmon with Horseradish and Creme Fraiche][19]
[Yid.Dish: Sauerkraut with Smoked Fish or Fried Tempeh][20]
Yid.Dish: Steamed Lemongrass Fish
Yid.Dish: Wild Alaskan Salmon with Brown Butter
Yumi Murase Berman’s Onigiri (Rice Balls)
[19]: https://forward.com/articles /130579/ [20]: https://forward.com/articles /130580/
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you move on, I wanted to ask you to support the Forward’s award-winning journalism during our High Holiday Monthly Donor Drive.
If you’ve turned to the Forward in the past 12 months to better understand the world around you, we hope you will support us with a gift now. Your support has a direct impact, giving us the resources we need to report from Israel and around the U.S., across college campuses, and wherever there is news of importance to American Jews.
Make a monthly or one-time gift and support Jewish journalism throughout 5785. The first six months of your monthly gift will be matched for twice the investment in independent Jewish journalism.
— Rachel Fishman Feddersen, Publisher and CEO