Mixing Bowl: Purim Cooking Videos; Occupy Our Food Supply
Image by iStock
TGI Shabbat: Check out this lovely challah recipe. [Food 52]
Kosher, vegan restaurant mini-chain, Blossom expands into the world of baking with their first bakery. [Diner’s Journal]
Incase you missed it, this Monday was Occupy Our Food Supply Day. Check out some essays on the day over at Grist.
Yiddish Cooking: Learn to make two types of hamantaschen with the Forverts cooking video (with English subtitles).
Or, if you’d like prefer learn to make babka, try this video. [Koshercook.com]
Italian Jews celebrate Purim with almond bon bons and ravioli. Try the scrumptious recipes. [Dinner in Venice]
Jack’s Wife Freda serves up “South African Israeli Jewish Grandmother Cuisine,” and other delights. [Grub Street]
Shawarma gets a healthy homemade makeover. [The Daily Meal]
A message from our Publisher & CEO Rachel Fishman Feddersen
I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism so that we can be prepared for whatever news 2025 brings.
At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse.
Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.
— Rachel Fishman Feddersen, Publisher and CEO
