Graphic by Angelie Zaslavsky
By Ezra Glinter October 26, 2011
Amy Winehouse drank “a very large quantity of alcohol” and died a “death by misadventure” a London pathologist declared today. Coroner Suzanne Greenway said that Winenouse “had consumed sufficient alcohol at 416mg per decilitre (of blood) and the unintended consequence of such potentially fatal levels was her sudden and unexpected death.”
Previously no cause had been given for the 27-year-old singer’s July 23 death in her London home, and no illegal drugs were found in her system. The new results come from toxicology tests conducted as part of an inquest by London’s St. Pancras Coroner’s Office and Court.
Winehouse had long struggled with alcohol and drug abuse, and it was previously speculated that she might have died from detoxing too quickly. According to the Guardian, at the time of her death Winehouse had just started drinking again after three weeks of sobriety.
It’s our birthday and we’re still celebrating!
We hope you appreciated this article. Before you go, we’d like to ask you to please support the Forward’s independent Jewish news.
This week we celebrate 129 years of the Forward. We’re proud of our origins as a Yiddish print publication serving Jewish immigrants. And we’re just as proud of what we’ve become today: A trusted source of Jewish news and opinion, available digitally to anyone in the world without paywalls or subscriptions.
We’ve helped five generations of American Jews make sense of the news and the world around them — and we aren’t slowing down any time soon.
As a nonprofit newsroom, reader donations make it possible for us to do this work. Support independent, agenda-free Jewish journalism and our board will match your gift in honor of our birthday!
Support our mission to tell the Jewish story fully and fairly.
