Kosher Street Meat? Head to The Dog House
Graphic by Angelie Zaslavsky
Good news for New York Jews and tourists hankering for kosher street meat!
The Dog House, which set up shop on Governors Island last weekend, Grill on Wheels, Schnitzi, Taim Mobile Truck, Quick Stop, and the larger mobile kosher world in providing kosher fare for the hungry masses.
The Dog House is the second food truck affiliated with Great Performances, a NYC-based catering company.
Great Performances’ CEO and co-founder Liz Neumark, said, “The Dog House is the perfect next step in expanding our participation in the New York mobile food scene.”
The Dog House also offers two more hot dogs in addition to the kosher dog: the Sausage Dog, made with lamb merguez sausage topped with green garlic yogurt, pickled red cabbage and vegetable relish, and the Vegan Dog, which comes with kale pesto, pickled shallots and spiced sunflower seeds.
The New York Dog (the only kosher hotdog) is served with spiced tomato jam and thunder pickle relish, made at Great Performances’ organic farm in the Hudson Valley.
This year, and for the first time, Governors Island will offer food services seven days a week. The Dog House will be open on the weekend from 11-7 p.m.
Why I became the Forward’s editor-in-chief
You are surely a friend of the Forward if you’re reading this. And so it’s with excitement and awe — of all that the Forward is, was, and will be — that I introduce myself to you as the Forward’s newest editor-in-chief.
And what a time to step into the leadership of this storied Jewish institution! For 129 years, the Forward has shaped and told the American Jewish story. I’m stepping in at an intense time for Jews the world over. We urgently need the Forward’s courageous, unflinching journalism — not only as a source of reliable information, but to provide inspiration, healing and hope.
, editor-in-chiefSupport our mission to tell the Jewish story fully and fairly.
