The Shuka Team gears up for its first eggcellent day. Photograph courtesy of The Shuka Team
Catch The Shuka Truck today — you’ll recognize it by its lovely shade of eggshell — as it parks for the first time.
For its main attraction, the Shuka team will be cooking up Shakshuka, of course — the Israeli/Tunisian dish featuring eggs cooked atop a well-seasoned tomato sauce. You’ll also find plenty of hummus and vegetable sides at today’s parking spot on 32nd and Park.
Hadas Margulies is the food intern at the Forward. Find her at HadasMargulies.com.