Nutella’s Pareve Competition Wins Top Prize at Kosherfest
It’s a lot like Nutella, but pareve.
Now, Parvella’s been named Best in Show in the annual new-product competition that precedes Kosherfest, the giant industry expo that ran last week in Secaucus, New Jersey.
An Italian product, Parvella is part of a big wave of kosher products from around the world to gain popularity Stateside. In addition to being dairy free (it’s certified vegan), it’s also free of palm oil. In addition to the most Nutella-like choclolate-hazelnut variety, the chocolate spread also comes flavored with orange, coffee and hazelnut-vanilla.
You’ll find the entire megillah of new product winners here.
Michael Kaminer is a contributing editor at the Forward. Contact him at [email protected].
A message from our CEO & publisher Rachel Fishman Feddersen
I hope you appreciated this article. Before you move on, I wanted to ask you to support the Forward’s award-winning journalism during our High Holiday Monthly Donor Drive.
If you’ve turned to the Forward in the past 12 months to better understand the world around you, we hope you will support us with a gift now. Your support has a direct impact, giving us the resources we need to report from Israel and around the U.S., across college campuses, and wherever there is news of importance to American Jews.
Make a monthly or one-time gift and support Jewish journalism throughout 5785. The first six months of your monthly gift will be matched for twice the investment in independent Jewish journalism.
— Rachel Fishman Feddersen, Publisher and CEO