This is the Forward’s coverage of the Jewish holiday of Passover, also called Pesach.
Passover
The Latest
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Life If Men Cleaned For Passover
Illustration by Lior Zaltzman A friend of mine recently suggested that if men nursed babies, there would be no more endless debate among parents about breast versus bottle. Everyone would do what was best for them and their families without guilt, criticism and second guessing. This made me think about other possibilities. What if…
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The Schmooze Charoset-Flavored Ice Cream is a Thing. And It’s Kosher for Passover
It’s T-minus 12 days until Passover. So, while you’re getting your bread-binge on, consider this: There is a charoset-flavored Ben & Jerry’s pint waiting for you on the other side. Yes, ladies and gentlemen, charoset-flavored. And what’s more, it’s kosher for Passover (but only available in Israel — sorry guys!) Because there are about as many…
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Food Wine for Passover, Elegant Enough For All Year
Fill the Four Cups With Any Of These Crisp Whites and Rich Reds, All Under $30. Image: Thinkstock I have a soft spot in my heart for Manischewitz, the Kosher wine served at so many Sabbath dinners and Seders, because it was the first wine I ever tasted. Being allowed this wine at Passover when…
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Recipes Chocolate-Charoset Truffles for Passover
Plan to make extra Sephardic-style charoset so you have enough to whip up these easy and delicious Passover confections. Photograph by Deborah R. Prinz. This is a great combination of chocolate and a Sephardi version charoset, the Passover fruit concoction representing the building of granaries by the Hebrew slaves. Use this charoset recipe for your…
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Recipes The Seder Plate in a Glass
This Passover-themed take on a vodka martini incorporates fresh horseradish and parsley. Photograph by Liza Schoenfein At one Passover Seder I attended, all the guests brought dishes to contribute to the meal. As each person entered the apartment, the words “Do you have a bowl for this?” were uttered. Since that day, I have thought…
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Recipes VIDEO: How to Make the Best Boozy Brisket
Brisket video from the Jewish Daily Forward on Vimeo. Holiday food doesn’t have to be a huge production. The most beloved dishes are often the simplest, and if they can be made ahead, then all the better. Brisket is one of these. Long, slow cooking in flavorful liquid transforms a tough lump of protein into…
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Food The Weekly Dish
Mile End Deli’s Manhattan location will serve Passover dinner April 3 and 4. Photograph courtesy of Mile End. Here’s everything you need to know about restaurant openings and closings, chefs on the move and tasty events happening in the world of Jewish food. It seems like every restaurant in the Big Apple is hosting a…
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News First Canada Haggadah Takes Passover North of Border
(JTA) — In this rendition of the Passover story, the Children of Israel do not play ice hockey or drink kosher l’Pesach maple syrup. But the first-ever Canadian Haggadah does have a distinctly Canuck vibe. For one thing the Canadian Haggadah Canadienne is in three languages – English, French and Hebrew. And instead of the…
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