A Year of American Food Adventures
Last Spring we checked in with The Perennial Plate, a.k.a. Daniel Klein and Mirra Fine. The pair was preparing for the ultimate sustainably food road trip — a year-long adventure from coast to coast, visiting farmers, fishers, chefs and passionate artisans along the way for their video series.
Fifty or so weeks later, the team has traveled “23,000 miles across 42 states, and made 50 short films,” says Klein. For their anniversary video, the two share clips of their favorite moments. We’ve enjoyed everyone of their moving and inspiring videos (incase you’ve missed them, see here. Check out the culmination of their travels below.
Why I became the Forward’s editor-in-chief
You are surely a friend of the Forward if you’re reading this. And so it’s with excitement and awe — of all that the Forward is, was, and will be — that I introduce myself to you as the Forward’s newest editor-in-chief.
And what a time to step into the leadership of this storied Jewish institution! For 129 years, the Forward has shaped and told the American Jewish story. I’m stepping in at an intense time for Jews the world over. We urgently need the Forward’s courageous, unflinching journalism — not only as a source of reliable information, but to provide inspiration, healing and hope.
— Alyssa Katz, editor-in-chief
Support our mission to tell the Jewish story fully and fairly.
