WATCH: How to prepare Romanian eggplant spread
Graphic by Angelie Zaslavsky
By Eve Jochnowitz and Rukhl SchaechterFebruary 12, 2020
Romanian eggplant spread, also called “poor man’s caviar” is a great side dish to go with challah on Shabbos. In this episode of our Yiddish cooking show, featuring a brand new intro, Rukhl Schaechter and Eve Jochnowitz demonstrate how it’s made.
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